Consumer trends, insights and questions of “where do we go from here?” populate numerous media sources when a new year rolls around and this year especially, with the arrival of a new decade, the lists abound! News about sustainability, climate change and plant-based...
Marianne Smith Edge authors a student health column in the Messenger-Inquirer on the topic of understanding where our food comes from. Read the article here
Regardless of where we purchase food, all food has a story, but we find the story more directly when we visit farmers’ markets in our respective areas during the growing seasons.