I am so pleased to share the inaugural issue of The AgriNutrition Edge Report with you. This month’s issue looks at sustainability, from the recent EAT-Lancet Report, to ways we can reduce food waste, to what the term “sustainability” really means. This issue also introduces The AgriNutrition Edge Informed Consumers Survey. Each month I will be asking readers to share their thoughts about a topic featured in the newsletter. This month? “What Does Sustainability Mean to You?”
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