The AgriNutrition Edge Report
The AgriNutrition Edge Report is designed to bring you practical and personal insights about current topics, regulations and studies about food across the value chain…from production to preparation along with consumer insights from you and me! As a 6th generation farm owner, dairy farmer’s daughter and registered dietitian, my intention is to bring perspectives from the ground up while also showcasing those that provide the food on our tables: our farmers and ranchers. Enjoy!
2019 Issue 1: Introducing The AgriNutrition Edge Report – Insights from the Farm to Your Plate
I am so pleased to share the inaugural issue of The AgriNutrition Edge Report with you. This month's issue looks at sustainability, from the recent EAT-Lancet Report, to ways we can reduce food waste, to what the term "sustainability" really means. This issue also...