Marianne Authors Article for Mushroom Council

In “Blending the Best of Both Worlds,” Marianne Smith Edge writes that when choosing protein, it’s not an either or decision between animal meat and plant-based products. With the continued explosion of plant-based burgers appearing on grocery shelves and restaurant...

Marianne Featured on Recent Ag Future Podcast

Marianne recently appeared as a guest on Alltech’s Ag Future podcast. She talked with host Tom Martin on February 4 about the challenges and opportunities facing the global food supply chain, how to build consumer trust through food transparency, and food consumption...

Marianne Featured in The Dairy Alliance Blog

Earlier this month, I authored the blog “The 2020-2025 Dietary Guidelines are in Development. What You Need to Know!” for The Dairy Alliance. An overview of the initial recommendations of the Dietary Guidelines Advisory Committee are highlighted, including the...

Marianne to Present at Communications Master Class

Marianne is joining with three colleagues to present “Pivot with Power: Communication that Connects at the Virtual Table” – a three-part master class that will explore how to successfully make the pivot to virtual meetings, classes and conferences, and effectively...