by Marianne Smith Edge | Jan 21, 2020
Consumer trends, insights and questions of “where do we go from here?” populate media sources when a new year rolls around and this year especially, with the arrival of a new decade. The first issue of The AgriNutrition Edge for 2020 poses the thought that focusing...
by Marianne Smith Edge | Jan 21, 2020
Consumer trends, insights and questions of “where do we go from here?” populate numerous media sources when a new year rolls around and this year especially, with the arrival of a new decade, the lists abound! News about sustainability, climate change and plant-based...
by Marianne Smith Edge | Jul 11, 2019
The latest issue of The AgriNutrition Edge Report is live. Check out my new blog, “What’s Driving the Trend of Plant-Based Burgers? Personal or Planet Health?” Summer is in full swing and so is grilling season. What’s on your grill this year may be different than the...
by Marianne Smith Edge | Apr 9, 2019
In areas of the country where we experience the variety of seasons, we are starting to see signs of spring around us. Dogwoods, azaleas, tulips and daffodils brighten up our roadsides and yards as well as our dispositions. We start to experience more daylight hours...
by Marianne Smith Edge | Mar 4, 2019
The future of agriculture is based on the principles of sustainability: sustaining generations of farmers and their land and maintaining an economical and environmentally sound business. Easier said than done! Today, many farmers are in their sixties. The growth of...
