From January 29-30, I will be attending the Farm Journal Foundation’s TRUST IN FOOD Conference in Chicago. The annual event brings 150 leaders from across the agri-food value chain to “share success stories, identify opportunities, and walk away with actionable information to continue helping farmers scale conservation agriculture and restore consumer trust in the food system.” The event is also co-located with the 2020 Top Producer Summit, which hosts more than 700 of the largest farmers in the nation. Check out upcoming blogs for insights from the conference.
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